Luxury Touring Experiences: Scenic Tours > Scenic Cruising > Scenic Fleet > Scenic Emerald

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Scenic Emerald

 
Lunch Menu
Starters from the Buffet
  • Tofu Bean Salad with Tuna and Tzatziki Dip
  • Sea Food Salad with Thai Soya Dressing
  • Sandwich Station - Create your own Sandwich
Salads from the Buffet
  • Assorted Lettuce, Iceberg and Arugula, Bell Peppers, Sliced Cucumbers, Pasta Salad, Corn Salad
  • Green Bean Salad with Onions and Bacon Bits, Cheese Salad
Soups from the Buffet
  • Clear Ox Tail Soup with Pasta and Vegetable
  • Cream of Black Salsify with Garlic Croutons
Daily Fresh Pasta from the Buffet
  • Spaghetti Pasta Carbonara
Main Courses served from the Kitchen
  • Fillet of Pike Perch with Carrot, Parsley Potato and White Wine Sauce
or
  • Stuffed Leaf Lettuce with Coconut Rice and Ginger Soya Sauce
Desserts from the Buffet
  • Apricot Cake
  • Cream Caramel
  • Forest Berries with Orange Sherbet
  • Selection of International Cheese with Water Cracker
Coffee or Tea
Dinner Menu
Starters
  • Trilogy of Salmon with Lettuce in a Parmesan Basket and Basil Dressing
or
  • Bow Ties Pasta with Sun Dried Tomatoes and Mozzarella Cheese Sauce
Soups
  • Mushroom Cappuccino
or
  • Double Beef Consommé with Truffle Dumplings
Salad
  • Assorted Lettuce with Cheese Julienne and Yoghurt Dressing
Main Courses*
  • Grilled Garlic Prawns with Sun Dried Tomato Risotto and Parsley Champagne Sauce
or
  • Pink Roasted Veal Loin “Forestiere” with Romanesco and Rosemary Potatoes
or
  • Thai Flavoured Vegetable Tempura with Fried Rice
Desserts
  • Warm Chocolate Hazelnut Gateau with Chocolate Sauce
or
  • Banana Ice Cream with Peaches and Chocolate Sauce
or
  • Fresh Fruit Salad
or
  • Selection of International Cheese with Water Crackers
Coffee or Tea
Welcome Dinner Menu
Starters
  • Baby Shrimp and Ocean Crab Salad with Lemon Grapefruit Vinaigrette
or
  • Assorted Garden Greens with Marinated Palm Hearts and Herbs Vinaigrette
Soups
  • Cream of Curry with Green Mussels
or
  • Beef Consommé with Pasta and Chives
Warm Starters
  • Truffled Goat Cheese Gnocchi with Butter
Main Courses*
  • Grilled Fillet of Barramundi with Green Asparagus, Herb Risotto and White Wine Mushroom Sauce
or
  • Oven Roasted Prime Rib with Potato Gratin, Cauliflower and Red Wine Sauce
or
  • Vegetable Risotto with fried Eggplant and Olive Tapenade
Desserts
  • Chocolate Trilogy
or
  • Coffee Ice Cream with Pineapple Caramel Sauce and Whipped Cream
or
  • Fresh Fruit Salad
or
  • Selection of International Cheese with Water Crackers
Coffee or Tea
*Always available on request: Salmon Steak, Chicken Breast or Beef Steak with Herb Butter, Hamburger or Cheeseburger

Virtual Tours for Scenic Emerald

Lobby Observation Lounge Main Sun Deck Main Sun Deck Main Sun Deck Portobello’s Restaurant Front Section E & D Category Cabin C, B, A & P Category Cabin RJ Category Cabin Ladies Public Restroom Mens Public Restroom Crystal Dining Panorama Lounge & Bar S Category Cabin
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*All images and layouts of the ship and cabins are illustrative only and may not depict your actual cabin or other areas of the ship. They aim to demonstrate the typical features you will find on your ship and in your cabin. We upgraded our fleet in 2013 and images seen here may not yet be reflective of our upgrade.